Is the festive season looking large? Do you want to make some fabulous Christmassy treats with fruit mince? Are you looking for something other than the standard fruit mince pies? Are you surrounded by jars of fruit mince and have no idea how to use them? This could be the book for you.
“Festive Fruit Mince” is the first book in the “When it all becomes too much” mini cookbook pantry series by Terri Bateman & Sarah Jackson. This easy-to-use book contains some useful fruit mince facts and 20 easy to make recipes to help you use this marvellous ingredient.
You can order your copy here, or check out the rest of the range here.
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