Are you surrounded by stalks of rhubarb? Do you grow your own, or have you found yourself with an abundance of the product and no idea how to use them? This could be the book for you.
“Rhubarb, Rhubarb, Rhubarb” is the seventh book in the “When it all becomes too much” mini cookbook series by Terri Bateman & Sarah Jackson. This easy to use e-book contains some useful rhubarb facts and 20 easy to make recipes to help you manage your glut of the stuff.
You can order your copy here, or check out the rest of the range here.
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