Have you found yourself caught up in an overflow of onions and garlic? Are you up to your armpits in leeks or eschalots perhaps? Do you grow your own, or have you found yourself with an abundance of the product and no idea how to use them? This could be the book for you.
This easy-to-use book contains 20 easy to make recipes to help you make use of your overflow of onions and garlic. Some are amazingly easy, and some are a little more difficult. Take your pick and enjoy.
You can get your copy here ($AU10:00 print, $AU0.99 e-book): Overflow of Onions
Sarah Jackson 