“Extra Eggs” available in time for Easter

Not the chocolate variety, I’m afraid. But this one may come in handy if you use a lot of eggs around Easter.

Do you have an issue with extra eggs? Do you have over-productive poultry and found yourself with an abundance of the eggs? Do you have no idea how to use them before they go off? This could be the book for you.

“Extra Eggs” is book eighteen in the “When it all becomes too much” mini cookbook series by Terri Bateman & Sarah Jackson. This easy-to-use book contains some useful egg facts and 20 easy to make recipes to help you manage your glut of the stuff.  

You can get your copy here ($AU9:00 print, $AU0.99 e-book): Extra Eggs